Chilled black or green tea, sweetened or unsweetened, served over ice for a refreshing and hydrating drink.
Fresh mozzarella, ripe tomatoes, and basil leaves drizzled with balsamic glaze and extra virgin olive oil. A classic Italian starter that's light, flavorful, and a perfect way to start your meal.
Large mushrooms stuffed with a savory blend of breadcrumbs, garlic, herbs, and melted cheese. Oven-baked to perfection, these mushrooms are a delightful and warm appetizer.
Tender calamari rings coated in a light, crispy batter, fried to a golden brown. Served with a zesty aioli dipping sauce, this starter offers a satisfying crunch and a burst of sea-inspired flavors.
A classic French dish featuring tender chunks of beef slow-cooked in a rich red wine sauce with mushrooms, carrots, and onions. Served with creamy mashed potatoes, this dish is a comforting and hearty choice.
A vibrant Spanish paella with a medley of fresh seafood, including shrimp, mussels, and squid, simmered with saffron-infused rice and a blend of aromatic spices. Bursting with flavors, this dish is a taste of the Mediterranean.
A creamy Italian risotto made with Arborio rice, sautéed vegetables, and a hint of Parmesan cheese. A wholesome and flavorful option for vegetarians, perfect for those seeking a comforting and satisfying meal.
An Italian favorite, layers of coffee-soaked ladyfingers and creamy mascarpone cheese, dusted with cocoa powder. A luscious and indulgent dessert that's sure to satisfy any sweet tooth.
A delightful dessert for sharing, featuring a pot of melted rich chocolate served with an assortment of fresh fruits, marshmallows, and bite-sized cake pieces for dipping. An interactive and delightful sweet experience.
A refreshing and light dessert made from a medley of seasonal fresh fruits, churned into a sorbet. Served in a fruit shell or a bowl, it's a perfect palate cleanser and a guilt-free treat.
